Cameroon Boyo Peaberry meets our Brazil Bracosta. The cameroon Boyo is grown in dark, nutrient rich volcanic soil at elevations exceeding 5,000 feet. This family owned estate boasts daily doses of brilliant sunshine allowing the coffee berries to quickly attain their optimal sugar content. This is the secret to the mellow, aromatic, and rich full bodied Boyo Coffee. Baba has roasted this amazing coffee to a dark roast - a popular request from our dark coffee lovers! We have blended it with a coffee full with notes of chocolate.