Kenya is the most famous of the fine washed East African coffees and is grown in elevations higher than 6,600 feet above sea level. Our Kenya has a grade of AA and is known for their intense flavor profile and mouth-watering aroma.
- Medium-bodied coffee
- Balanced acidity with sublime overtones of berries and citrus fruits
- Medium Roast
- 1 pound, 16 ounces
