Discover the Legendary Greenwell Farms 100% Kona Gesha Coffee – A True Hawaiian Specialty Coffee
Founded in 1850 by Henry Nicholas Greenwell, Greenwell Farms stands as one of the largest and most historic coffee estates in Kona, Hawaii. Revered worldwide for producing some of the finest Hawaiian coffee beans, Greenwell Farms continues to uphold its legacy of excellence and aloha spirit with every batch of their small batch roasted Kona Gesha coffee.
This premium single origin specialty coffee is made exclusively from rare Gesha (Geisha) varietal Arabica beans grown on the rich volcanic slopes of Kona. Known for its exceptional complexity and subtlety, this coffee has captivated the specialty coffee community, winning top honors at the Hawaiian Coffee Association (HCA) cupping contest multiple times.
Expertly roasted to a medium roast, these fresh roasted artisanal coffee beans deliver a beautifully balanced cup with vibrant floral and fruity tasting notes. Expect bright blueberry highlights intertwined with smooth chocolate undertones, complemented by delicate hints of toasted almonds, cedar wood, and refreshing honeydew melon. The result is a smooth-bodied, complex coffee with low acidity and a clean, lingering finish.
Perfect for pour-over, drip, or French press brewing methods, this 1-pound (16 oz) bag of freshly roasted Kona coffee ensures maximum flavor preservation. Whether you're a dedicated coffee connoisseur or looking for an exquisite coffee gift set, Greenwell Farms Kona Gesha offers a luxurious Hawaiian coffee experience.
Enjoy the rich history, rare varietal quality, and exceptional flavor that make this one of the most sought-after specialty coffees in the world.
